Universal groundbait designed with the principles of manual craftsmanship. It is simple but very effective, its composition is based on high quality raw materials, giving the product great efficacy for all types of fish.
Its main base is sardines, mujol and shrimp. It is recommended to moisten it by adding water little by little until it forms a homogeneous mass.
An exceptionally effective product, based on monosodium glutamate, it is a high flavor enhancer used mainly to make groundbaits with a very high level of attraction. Simply add to any groundbait, attractant, paste, etc. (both flour or fish-based) a proportion of 50 grams of product per kilo of groundbait or paste. This will make the final product more attractive to fish. You can also enhance or change the flavor of your product according to your preferences. Presentation pot of 350 grams. Cheese flavor concentrate.
An exceptionally effective product, based on monosodium glutamate, it is a high flavor enhancer used mainly to make groundbaits with a very high level of attraction. Simply add to any groundbait, attractant, paste, etc. (both flour or fish-based) a proportion of 50 grams of product per kilo of groundbait or paste. This will make the final product more attractive to fish. You can also enhance or change the flavor of your product according to your preferences. Presentation pot of 350 grams. Cheese flavor concentrate. Not suitable for human consumption.