Flavor enhancer for cheese groundbaits 350gr
An exceptionally effective product, based on monosodium glutamate, it is a high flavor enhancer used mainly to make groundbaits with a very high level of attraction. Simply add to any groundbait, attractant, paste, etc. (both flour or fish-based) a proportion of 50 grams of product per kilo of groundbait or paste. This will make the final product more attractive to fish. You can also enhance or change the flavor of your product according to your preferences. Presentation pot of 350 grams. Cheese flavor concentrate.